Thursday, July 17, 2008

Leftovers Lunch

I'm off to Latitude festival this weekend, so needed to use up all the fresh veg in the fridge, which would otherwise no doubt be neglected in favour of toast/chips/takeaways in my absence. Luckily the combination of little gem lettuce, baby courgettes and cherry plum tomatoes worked really well as a delicate salad, bulked out with butter beans and new potatoes. I tossed the whole lot in a dressing made from leftover humous with balsamic vinegar, pesto, fresh tarragon and olive oil. It made enough for last night's dinner and my packed lunch today. The mobile blogging seems to be working OK, apart from the shonky formatting which will have to be tweaked on my return. So as long as there is a signal out in the wilds of Suffolk, and I am not too distracted by all the excellent entertainment going on around me, I should be able to provide regular updates while I'm away.

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